International Institute of Culinary Arts

India’s premier culinary institute and the countries first culinary institute to be accredited by World Association of Chefs Societies (WACS). Founded by Chef Virender S Datta who has over 50 years of experience in the hospitality industry,the institute has been a catalyst in opening of Culinary Arts as a career opportunity and a Knowledge Hub to provide total industry support. All full time-qualifications at IICA, New Delhi cater to the needs of chefs of tomorrow. Each course promotes an ideal mix of practical hands-on exposure, culinary sciences & management and Industry Exposure.