Ambev was founded in 1999 from the merger of the centuries-old Cervejaria Brahma and Companhia Antarctica. But our story began much earlier, when Cervejaria Bohemia, the oldest in Brazil, was founded in 1853. Since then, over more than a century, we have shared countless moments together: the most incredible celebrations, the concerts of your dreams, the unforgettable football match. We combine joy, enthusiasm and discipline and we have in our nature the habit of delivering the best products and services, every day. We have been with you through the best moments and, throughout this time, we have continued to grow to join forces and further strengthen our bonds with you, our customer. Ambev is a publicly traded company headquartered in São Paulo, with industrial and commercial operations throughout Brazil and in several countries in the Americas. In total, we operate in 16 countries in the Americas (Antigua, Argentina, Barbados, Bolivia, Brazil, Canada, Chile, Cuba, Dominica, Guatemala, Nicaragua, Panama, Dominican Republic, Saint Vincent and Uruguay).

Leading beverage company in Latin America, known for its innovative soft drinks and ready-to-drink beverages. AJE has built a strong presence through its flagship brand and a diverse portfolio that competes with global beverage giants. The company’s agile business model and focus on value-driven products have allowed it to capture significant market share both domestically and internationally, making it a symbol of Peruvian entrepreneurial spirit. Committed to sustainable growth and digital innovation, AJE Group continuously invests in modern production technologies and effective distribution channels to optimize its operations and reduce its environmental impact. Its strategic focus on research, customer engagement, and market expansion drives its competitive edge in the beverage industry. Through innovative marketing and responsible business practices, AJE Group plays a crucial role in shaping consumer trends and driving economic development in the region.

Renowned brewery recognized for its high quality beers and long-standing tradition in brewing excellence. Kamenitza has become a symbol of Bulgarian craftsmanship and innovation, producing a diverse range of beer styles that cater to both local tastes and international markets. The brand’s commitment to quality ingredients and modern brewing techniques has earned it a loyal consumer base and numerous industry accolades. Committed to sustainability and continuous product innovation, Kamenitza invests in modern production facilities and eco-friendly practices to ensure efficiency and reduce environmental impact. Its integration of traditional brewing heritage with digital marketing and distribution strategies has allowed the company to expand its footprint globally, reinforcing its status as a leading ambassador of Bulgarian culture and quality.

The growing interest in foods that enhance overall wellness is driven by a broader cultural shift towards preventive healthcare and a heightened awareness of the impact of diet on long-term health. Manufacturers and retailers alike are responding to this trend by developing innovative products that merge nutritional value with functional benefits. The concept of functional foods extends beyond traditional nutrition, offering added advantages such as improved digestive health, enhanced immune function, and even better mental clarity. Ingredients like probiotics, omega-3 fatty acids, and antioxidants are being incorporated into everyday products to cater to these specific health needs. As research continues to uncover the connections between diet and various health outcomes, the demand for such products is likely to rise even further. Advancements in food science and technology have played a critical role in the development of functional foods. Modern processing techniques and ingredient innovations have enabled companies to maintain the nutritional integrity of their products while also integrating bioactive compounds that support health. This scientific progress is helping to bridge the gap between traditional nutrition and the emerging field of functional nutrition, making it possible for consumers to enjoy food that actively contributes to their well-being. Consumer awareness is another significant factor driving the popularity of functional foods. With access to a wealth of information online and through various media channels, people are more informed than ever about the benefits of a balanced diet enriched with functional ingredients. This awareness has led to more informed purchasing decisions, as consumers actively seek out products that align with their health goals and lifestyle preferences. The transparency in labeling and the growing emphasis on clean, recognizable ingredients have further bolstered consumer confidence in these products. Retailers and food manufacturers are not only capitalizing on the current demand for functional foods but are also investing in marketing strategies that emphasize the dual benefits of nutrition and health enhancement. By highlighting scientifically supported health claims and providing detailed information on product benefits, these companies are effectively communicating the value proposition of functional foods. This approach has proven to be successful, particularly among health-conscious consumers who are willing to invest in products that promise more than basic nourishment. The rise of functional foods has also influenced trends in related sectors such as dietary supplements and natural health products. There is a noticeable convergence between traditional foods and supplements, with some products blurring the lines between nutrition and pharmaceutical benefits. This trend reflects a broader shift in consumer behavior towards holistic health management, where food is seen as a critical component in maintaining a balanced and healthy lifestyle. Functional foods represent a significant evolution in the way we approach nutrition and health. As scientific research continues to validate the benefits of specific ingredients and as consumer demand for health-enhancing products grows, the popularity of functional foods is expected to increase. This dynamic market is reshaping the food industry, encouraging innovation and offering consumers a proactive approach to achieving and maintaining optimal health.

We are a nationwide importer and distributor of Golden Phoenix, a premium-quality jasmine rice. Since 1986, we have specialized in sales to wholesalers, delivering only the finest rice to the market. Golden Phoenix is an exclusive, top-tier Thai Hom Mali jasmine rice, carefully selected from plantations in northeastern Thailand. It is harvested only once a year to ensure the highest quality. To maintain its excellence, the paddy rice is properly stored before processing. It then undergoes state-of-the-art production techniques, resulting in long, slim, clear, and shiny grains. When cooked, the rice becomes fluffy, soft, and aromatic, offering a delightful taste that satisfies rice lovers worldwide. Perfect for all international dishes, Golden Phoenix guarantees an exceptional rice experience in every meal.

Organic vineyards, ancient methods and biodynamic practices, at Aroa we make organic and natural wines that are true to the privileged landscape that welcomes us. A sustainable winery, surrounded by organic vineyards. Our philosophy is founded on one key tenet: respect for nature's logical order. A daily work in wich we seek to alter the environment as little as possible while adhering to the vineyard's natural rhythms. Aroa is one of just a handful wineries in Spain, and the only one in Navarra, to have received the Wineries for Climate Protection certificate. Awarded by the Spanish Wine Federation, it recognizes continuous improvement on four fronts: reduction of emissions, water management, waste reduction and energy efficiency. In the vineyard we practice free and natural agriculture. We use plant cover, plant-based treatments and organic input from harvest and pruning residues. In this way we maintain the biodiversity of the soil and the environment, avoiding any synthetic chemical compound. We make a promise to the land to give back what it offers us by minimizing the impact that the creation of our wines causes on it. This commitment manifests itself in the form of specific data and monitoring by third-party agencies and organizations.

Beechworth Bakery has been expanding over the years due to high customer demand and their commitment to providing quality products made in-house by their team, along with excellent customer service. Started a family-owned business with just six team members. The bakery soon became a beloved spot for foodies in regional Victoria and New South Wales. Over the years, the business has grown, and Beechworth Bakery now has eight bakeries and employs around 300 staff members.

Our exceptional prowess in manufacturing and distribution has made us a distinct and prominent entity in India's Fast Moving Consumer Goods domain. We are also one of the most significant contributors to the country's health and wellness sector. We have made significant strides towards broadening our product portfolio, which has led to a rise in our FMCG revenue mix while simultaneously growing our edible oils segment. Moreover, we have a unique presence in the wind energy sector.

We're one of the largest beef companies in Canada, supplying the best Canadian beef to consumers in more than 20 countries. As a food company committed to feeding larger needs, we know that sustenance doesn’t stop at the plate. Our planet, our people, and our communities feed us in a variety of ways. That's why we're working to reduce agriculture's impact on the planet, while allowing our food system to grow. At JBS, we are striving to set the food industry standard for profitable and sustainable food production for a growing planet. This means improving the sustainable performance and resiliency of not only our operations but also contributing to the enhanced sustainability of the greater food production system as a whole, while also helping our customers achieve their sustainability goals. As leaders in animal protein production, we have a serious responsibility to provide our animals with a good quality of life and a humane end. Across our operations, we have embedded animal welfare practices that demonstrate our respect for the animals on which our business depends. We have aligned our policies, including the JBS Global Animal Welfare Policy, and procedures with local laws and regulations as well as internationally recognized standards.

Our commitment goes beyond providing snack, it's about positively impacting lives. Our mission revolves around passionately advocating for our people and the planet and reimagining health. At Ziggy Bars, we recognize parents' daily struggles in fostering their children's well-being. That's why we've dedicated ourselves to offering delicious snack bars that not only tantalize taste buds but also support digestion and contribute to a healthier lifestyle. One Ziggy Bar contains soluble and insoluble fiber, MCTs, and prebiotics, working together to help with constipation and promote regularity without laxatives - no worrying about running to the bathroom. They are perfect for anyone needing digestive support, including pregnant women, kids, seniors, and chemo patients. These bars taste like an old-fashioned cookie-delicious, not too sweet, and satisfying.