Established
2020
Visual supplier profile
Verified Supplier
Yulin international Corporation
Technically driven supplier of bakery enzymes, flour improvers, and ingredients based in Shanghai, China. Provides batch tested enzyme activity and tailored flour improver solutions with customer training for bakery and milling applications.
Product Gallery
Employees
51 to 200
Business Type
Manufacturer
Certifications
HACCP
Primary Focus
Bakery Enzymes, Bakery Improver, Bakery Ingredients
About This Company
A technically driven bakery enzyme, bakery improver, and bakery ingredients company with extensive application experience in flour enzymes, improvers, and related services. The company operates with a clear mission focused on delivering effective bread flour solutions that support consistent quality and performance across bakery and milling applications.
Enzyme activity is measured for every batch of single enzymes to ensure effectiveness and high performance in use. Each batch of improvers and enzymes is also tested in relevant food applications before shipment to customers. As innovation becomes increasingly critical in the wheat milling industry, the company leverages expert knowledge and strong application capabilities to develop tailor made flour improver solutions and provide customer training to support optimal results.
Location
Suppliers
Australia
Beechworth Bakery
Beechworth Bakery has been expanding over the years due to high customer demand and their commitment
Australia
Pinjarra Bakery
We didn’t start out as pie makers or bakers. But our Italian roots have long inspired a love of food
United States
Prantl's Bakery
The Huffington Post recently named the Burnt Almond Torte as “The Best Cake America Has Ever Made,”
United Kingdom
The Bread Factory Ltd
The Bread Factory is a wholesale craft bakery supplying restaurants, hotels, and cafés across the UK
United States
FlavorSum LLC
FlavorSum provides flavor solutions for food and beverage companies navigating new product developme
Articles
Australian Wine and Beverage Supplier Selection Guide
Finding the right Australian wine and beverage supplier can determine whether your product range thr
Beyond the Price Tag: How the Global Food and Beverage Industry Is Reinventing Itself
What if an industry could earn more while selling less? Food and beverage manufacturers have figured
Chocolate’s Fragile Supply Chain
The modern chocolate industry depends on a supply chain that is far narrower than most consumers rea
The World of Functional Foods
Interest in foods that support long term wellness has grown steadily as consumers look for practical
Succeeding in Food Manufacturing
Food and beverage manufacturing demands a balance of precision, consistency, and adaptability. Compa
Videos
Where New York’s Bodega Essentials Really Come From
Bodegas have long been part of the fabric of New York City, with thousands of them scattered across
Turning Food Waste Into Snack Sales With Upcycled Ingredients
Betty Lu shows how Confetti Snacks turns unwanted vegetables and fruits into potato chip alternative
Why Retail Brands Are Opening In Store Coffee Shops
Uniqlo, Coach, Louis Vuitton and Dior are all adding cafes to their stores, and they are not alone.
How Athletic Brewing Built a Nonalcoholic Beer Market Leader
This video pulls back the curtain on Athletic Brewing's rapid rise and explains why alcohol free bee
How Poppi Founder Turned a Kitchen Recipe into a $2B Exit
In this on camera interview at her Austin home Allison Ellsworth, Poppi co founder, lays out the pra